Salt-Baked Sea Snails

Ingredient: Sea snails (500g)

Seasoning: Ginger 10g, scallion 10g, peanut oil 10g, salt-baked chicken powder 10g, cornstarch 3g, water 50g

Equipment: Glass pot, Hanpu deep cooking pot

1. After thoroughly cleaning the sea snails, mix them evenly with the seasonings (ginger 10g, scallion 10g, peanut oil 10g, salt-baked chicken powder 10g, cornstarch 3g, water 50g).

2. Cook in the wan AIChef.

Serve and enjoy once cooking is complete.