wan AIChef | Riding the "Weight Management Economy" Wave with Groundbreaking AI+Nutrition Innovations

On March 17, China's Food and Nutrition Development Outline (2025-2030) (hereinafter referred to as the "Outline") was jointly issued by the Ministry of Agriculture and Rural Affairs, National Health Commission, and Ministry of Industry and Information Technology. The Outline sets the goal that by 2030, China's food consumption patterns will shift toward nutrition-oriented models, with more balanced and rational dietary intake to further improve national nutritional health.

This policy responds to China's overweight/obesity rate exceeding 50%, representing a tactical advancement of the Healthy China strategy. While traditional dietary management struggles with "precision challenges, implementation difficulties, and sustainability issues," AI technology is opening new fronts in kitchen-based health solutions.

wan AIChef Debuts World's First wan AiOS 1.0 Hyper-Intelligent System at AWE 2025

At the Appliance & Electronics World Expo (AWE) in Shanghai, wan AIChef launched its groundbreaking wan AiOS 1.0 system - establishing a complete "health scan → meal planning → ingredient delivery → smart cooking" closed-loop as the technological foundation for personalized nutrition management. Moving beyond conceptual promises, the system achieves a paradigm shift in health management through four tangible scenarios.

The End-to-End Revolution: From "Health Monitoring" to "Smart Cooking"

What’s it like to have a personal AI health assistant?

At 7 a.m., Li Wei, a white-collar worker in Shanghai, finishes her morning jog to find fresh, pre-portioned ingredients already delivered to her doorstep. Without any prep work, she simply places them into the wan AIChef Smart Cooking System and says, “Hey wan, start cooking.” Five minutes later, a plate of perfectly cooked chicken breast with soft-boiled eggs is served—precisely calibrated to 400 kcal.

Behind the scenes, her AI health assistant had already analyzed her health data and wellness goals to create a personalized weekly meal plan, seamlessly integrating one-click ingredient delivery.

Behind this lies the wan AiOS system by wan AIChef, which has completely redefined the entire health management chain.

1. Starting Point: Instant Health Profile Creation

Users can complete basic health data collection in just 10 seconds via biometric scanning, generating a personal health snapshot with multiple core metrics. If medical reports are uploaded, the AI further analyzes nutritional gaps to create a dynamic health profile. "Before, getting nutritional advice meant hospital visits and lengthy questionnaires. Now, I can set up my profile just by scanning my face—it’s incredibly convenient," says Li Wei.

2. Core: AI-Powered Personalized Meal Plans

The wan AiOS system crafts 7-day meal plans based on individual metabolism, dietary preferences, and health goals. Using machine learning, it continuously refines recommendations to strike the perfect balance between nutrition and taste.

3. Link: Precision Ingredient Supply Chain

Integrated with fresh food platforms, the system automatically matches seasonal ingredients and enables ultra-fast delivery. Each ingredient package features QR-code traceability, allowing users to track its origin.

4. Endpoint: Automated Smart Cooking

Once ingredients are ready, the wan AIChef Smart Cooking System, directed by its "Zhurong AI Model" (trained on 1,000+ recipes), executes cooking with ±3°C precision. It even handles multi-temperature cooking in the same pot—ensuring crisp broccoli alongside tender ribs.

A Reinvented Health-Nutrition Service Chain

This end-to-end solution restructures how dietary health services operate. Huo Liyi, General Manager of Shenzhen wan AIChef Technology, emphasizes that the system’s value extends beyond tech innovation—it builds a "demand-data-supply-response-research" loop. The vast amount of real-world health data generated daily not only fuels nutrition science research but also refines AI algorithms, creating a self-improving system that grows smarter with use.

Synergizing the Ecosystem: Expanding the Future of Health Management

During the panel discussion at the launch event, industry leaders explored the strategic impact of AI-driven dietary ecosystems. Key takeaways:

• Collaborative Innovation: Bridging tech, nutrition science, and supply chains

• Data-Driven Health: Real-time user feedback optimizing both products and research

• Scalable Personalization: Making precision nutrition accessible to households

"This isn’t just a kitchen upgrade—it’s a new infrastructure for public health," concluded one panelist.

Industry Impact: A Catalyst for Traditional Food Sector Transformation

At the industrial level, this model is poised to revolutionize traditional food systems. Shi Liang, President of Guangxi Yangxiang Group, asserts that the future of the food industry lies in precision demand creation. Historically, ingredient supply chains have been plagued by mismatched供需关系: farmers uncertain about crops to plant, manufacturers guessing production volumes, and consumers confused about dietary choices. Wan AIChef’s closed-loop management breaks this deadlock. By anchoring operations in user needs and leveraging AI for flexible, personalized food R&D and supply, it dramatically enhances cross-industry coordination efficiency. Moreover, its traceable ingredient system significantly improves food safety and consumer trust.

Beyond the Lab: wan AiOS as Nutrition Scientists’ "Super Assistant"

Ren Fazheng, Academician of the Chinese Academy of Engineering and Dean of China Agricultural University’s Institute of Nutrition and Health, emphasizes that nutrition science must embrace AI. The system’s massive health and dietary data accumulation provides high-value research samples, accelerating the translation of scientific nutrition plans into practice. As a virtuous cycle forms between user data, nutrition research, and product innovation, China’s national dietary guidance will achieve unprecedented precision.

From Lab to Kitchen: Human-Centric Health Redefined

Wan AIChef demonstrates that health management need not be a grueling test of willpower, but can instead become second nature. Huo Liyi reflects on their five-year R&D journey: "We aim to make safe, worry-free, and healthy cooking accessible to all."

Aligned with the Outline’s directives—promoting healthy cooking methods, guiding household nutrition, and adopting smart cooking tech—wan AIChef proves that policy-technology synergy can transform personalized nutrition from rhetoric to reality. While global debates rage about AI "replacing humans," Wan AIChef offers an alternative vision: The end goal of technological evolution isn’t substitution, but guardianship—by lowering barriers to healthy living, turning every meal for 1.4 billion people into a microcosm of Healthy China.

Global Implications: A Replicable Chinese Model

Wan AIChef’s AI+health innovations may well offer a scalable paradigm for worldwide dietary management—where cutting-edge technology meets mass accessibility, and every kitchen becomes a frontier of preventive healthcare.

Source: Ifeng(凤凰网) Finance, March 21, 2025.