On March 17, the "China Food and Nutrition Development Outline (2025–2030)," jointly issued by the Ministry of Agriculture and Rural Affairs, the National Health Commission, and the Ministry of Industry and Information Technology, was officially released.

On December 11, wan AIChef, China Agricultural University’s Institute of Nutrition and Health, and Yangxiang Co., Ltd. signed a five-year strategic cooperation agreement, officially launching the Nutrition and Dietary Health Innovation Research project and unveiling the Nutrition and Dietary Health Innovation Research Center. This collaboration marks a significant step forward for wan AIChef in promoting healthy eating and optimizing national dietary structures through technological innovation.

At the AGIC Conference held at the Shenzhen World Exhibition & Convention Center, wan AIChef unveiled its first Kitchen Intelligence System powered by the self-developed Zhurong Cooking Model. Unlike traditional microwaves, this system is equipped with an NVIDIA GPU and a 13-megapixel high-definition camera to identify ingredients. It automatically controls temperature and heating time based on advanced model algorithms.